Ooni Koda 16 Review 2022: The Best Portable Gas Pizza Oven

ooni koda 16 review

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Ooni Koda 16 is a portable gas pizza oven that has been making waves ever since it was launched. It is one of the unique pizza ovens designed to cook delicious pizzas in just a few minutes.

It seems like we can go on and on about Ooni Koda 16 and its amazing qualities, but you just want to know whether or not it’s worth your investment.

When you buy a product you intend to use for an extended period of time, and you have to spend a significant amount of money on it, you want to make sure that it is worth the investment!

That’s why in this Ooni Koda 16 review, we will look at some of the best features, the pros and cons of this pizza oven to give you an idea of what you can expect when you purchase it so that you can make an informed decision.

Let’s get started!

Our Top pick

Ooni Koda 16 Gas Powered Pizza Oven

With Ooni Koda 16, you can add gas-powered performance to your backyard or camping cookout with a simple propane tank.

The L-shaped burner and 16-inch pizza stone deliver 950°F (500°C) of blazing heat on demand for faster cooking and catching more heat so that you can cook stone-baked 16-inch freshly cooked pizza, steak, fish, and more! 

What is Ooni Koda 16?

gas fired portable pizza oven

The Ooni Koda 16 is a portable gas pizza oven for the outdoor kitchen. It runs on propane or natural gas and can reach temperatures up to 900°F (500°C).

It is an ideal pizza oven for outdoor use. It’s portable, so you can take it anywhere, and the natural gas-powered cooking method eliminates the need for fueling.

It’s also versatile, as you can use it for cooking stone-baked pizzas as well as flame-cooked steak, fish, and vegetables. The open design allows you to keep an eye on your food as it cooks.

Its large cordierite stone baking board is a solid foundation for creating deep, bubbling crusts with crispy edges.

Finally, Its innovative L-shaped burner allows you to control the heat more precisely and reduce turning.

A few words about Ooni

ooni pizza ovens

Ooni is the world’s first brand to produce portable wood-fired pizza ovens. It’s a revolutionary product that makes cooking pizzas anywhere you want easy. 

The co-founders are Kristian Tapaninaho and Darina Garland, who were running an education company before founding Ooni.

They realized that they could create a pizza oven that was cost-efficient and portable enough for anyone to use—not just the extremely expensive and bulky ones that can’t be taken on the go. After many sketches and prototypes, the Ooni pizza oven was born!

Now, Ooni is a multi-award-winning business that sells products worldwide.

Can I use Ooni Koda 16 indoors?

Unfortunately, the Ooni Koda 16 gas pizza oven is certified for outdoor use only, and as such, it’s not safe to use indoors where there are electrical cords or other elements that could pose a fire risk.

If you want to cook pizza inside your home, you can consider buying a dedicated indoor pizza oven like the Kalorik Hot Stone Pizza Oven or Fitnet Commercial Pizza Oven.

Onni Koda 16 Specs And Warranty

Ooni Koda 16 outdoor pizza oven
1. Weight39.2 lbs (17.8kg)
2. Dimensions25 x 23.2 x 14.7″ (63 x 58 x 37cm)
3. BTU8.49kWh / 29000 BTU
4. Cooking surface16 inches
5. Baking Board MaterialCordierite stone
6. Warranty1 year

What’s in the box?

Ooni Koda 16 gas fired outdoor pizza oven
  • Ooni Koda 16 pizza oven body with folding legs
  • 15mm thick Cordierite stone baking board
  • Gas regulator and hose compatible with propane tanks for propane power; Gas regulator and hose compatible with natural gas lines for natural gas power
  • Adaptable match holder

Ooni Koda 16 Pros & Cons

The Ooni Koda 16 has many great features, but it’s not perfect. Here are some pros and cons of this unit:


  • This small pizza oven is visually appealing due to its curved design and high-quality construction materials.
  • One of the few pizza ovens in this price range that can cook a 16-inch pizza.
  • The L-shaped flames distribute heat evenly and require less turning.
  • It provides the shortest preheating times compared to other pizza ovens.
  • Cleaning this unit is simple; simply wait until the oven is cool before cleaning with a grill brush or removing the pizza stone for deep cleaning.
  • It is simple to assemble and set up.
  • It has 20-millimeter insulation around the top shell, which helps to keep heat inside the oven while cooking.
  • With a flame-control dial on the left side, you can also reduce the heat to a low setting and cook your pizzas slowly.
  • This unit allows for extremely quick cooking time, with approximately 90 seconds per pizza.
  • This pizza oven can also cook flame-grilled steak, vegetables, and a variety of other foods.


  • There’s no pizza peel included in the box—a real bummer for anyone who loves to make their own delicious pizza, so you need to buy it separately.
  • It doesn’t have a built-in thermometer, while even cheaper pizza ovens already have this feature, Which makes it harder to cook the pizza at an ideal temperature.
  • This pizza oven is quite heavy, weighing in at over 60 pounds.

Available accessories for Ooni Koda 16

1. Pizza Peel

First, a pizza peel is a must-have if you want to buy the Ooni Koda 16. The peel makes sliding the pizza into place easily and will also prevent your hands from burning.

The peel is made of stainless steel or wood and has a long handle that keeps you away from the heat.

Our Top pick

2. Infrared Thermometer

Another accessory you should consider buying to make the most out of the Ooni Koda 16 is an infrared thermometer. It helps measure the temperature of your pizza as it cooks. This tool allows you to monitor the cooking chamber’s temperature without coming too close.

Our Top pick

Ooni Infrared Thermometer

3. Cover

If you want to store your Onni pizza oven outside, the storage cover is the next thing you want to buy. It provides additional protection for your machine from dust, dirt, and debris while it is being stored away from use until the next time you want to use it again.

Our Top pick

Best Features of Ooni Koda 16

The Ooni Koda 16 pizza oven is a great option if you’re looking to make your own pizzas at home. While it’s not the cheapest oven on the market, it has some great features that make it worth the money.

It can be powered by natural gas or propane

It’s powered by either natural gas or propane, so you can use whichever you’ve got on hand, and be sure that you’ll have access to the fuel you need for your cooking needs no matter where you live.

Fast preheating time

This oven heats to cooking temperature in just 15 minutes, so you don’t have to wait around for hours while your oven cooks like most pizza ovens on the market—you can enjoy fresh, hot pizza right away.

L-shaped flame

With an innovative L-shaped flame, this pizza oven provides the best possible heat and baking results. The L-shaped flame allows for faster cooking times and reduced turning. This means you can get even more done in less time and save on energy costs while still getting the best possible pizza.

Stainless steel exterior and sleek interior design

The stainless steel exterior of this pizza oven looks incredibly modern and sleek, making it ideal for those looking for a new appliance that will look great in their outdoor kitchen.

The interior is equally impressive, with many features that make it easy to use and clean. 

Extra-large cooking area for 16″ pizzas

This model has an extra-large cooking area for making 16″ pizzas. Not many models in this price range allow you to cook a 16-inch pizza, so that’s a big plus.

Provide fast cooking time 

The Ooni Koda 16 Pizza Oven can cook pizza in less than 2 minutes! This is a huge time saver when you’re trying to get dinner on the table quickly—or just save yourself from having to do it again later in the week.

Built-in gas ignition

Built-in gas ignition is a great feature of the Ooni Koda 16 . It allows for quick and easy heat up, which makes it especially convenient for busy families that are always on the go.

Folding legs

This gas pizza oven is a great space saver. It has a folding design that allows you to easily store it away when not in use, making it ideal for those with limited home space.

Durable, insulated, powder-coated carbon steel shell

It features a sturdy and insulated shell with a powder-coated carbon steel finish. It is intended for use in the home or commercial setting and will last for many years.

The long-lasting construction means you can use it in your kitchen without fear of it breaking down, and the insulation helps retain heat during the cooking process.

Ooni Koda 16 Alternatives

Here are a few you could use if you’re looking for alternatives to Onni Koda 16 pizza oven that would still give you the same pizza-making experience.

My Verdict: Is the Ooni Koda 16 worth your investment?

If you’re looking for a pizza oven that can not only be portable but will also give you great results, then the Ooni Koda 16 gas pizza oven is definitely worth your investment.

It’s one of the best-selling portable pizza ovens on the market, and for good reason. It can reach temperatures up to 950 degrees Fahrenheit, which allows it to cook pizzas evenly and give you crispier crusts.

This makes it perfect for making delicious pizzas right in your own backyard. The high temperature also helps prevent food from sticking to the surface of the oven and burning, so you can be confident that your pizza will be cooked perfectly every time.

It also helps that the oven is easy to clean after use so you don’t have to worry about having to scrub away any excess grease or crumbs, which helps make cleanup quick and easy.

The only thing I don’t like about this pizza oven is that it doesn’t come with a pizza peel, which is essential for making pizza at home.

However, despite the missing pizza peel, this is still a great product and I highly recommend it to anyone who loves pizza as much as I do because it’s definitely worth the money spent on it!


It takes about 15 minutes to preheat Ooni Koda 16. This is because it has an internal ignition system as well as an airflow system. The area closest to the flame is extremely hot, while the surrounding areas are much cooler.

The Koda 16 are is insulated and made using stainless steel, so they won’t easily rust over time, even when used in the rain.

This is very important because if the oven is rusty, it will no longer be able to function properly and will start to leak out heat.

Well, it depends!

We all know that both gas-fired and wood-fired pizza ovens are best for cooking, but there are some differences between them. You should go with your own needs and personal preferences when deciding whether to use gas or wood as your pizza oven’s fuel.

A wood-fired pizza oven is ideal if you want to cook a more authentic wood-fired Neapolitan pizza and know how to control woodfires. It’s also a great way to add smoky flavor to your food while also creating a distinct atmosphere in your backyard.

A gas-fired pizza oven is ideal if you want things done quickly and don’t mind the smokey flavor.

Final Thoughts

The Ooni Koda 16 is a neat product, combining the portability of a built-in oven with the burst-of-heat power of a gas pizza oven.

It’s great for small spaces or people who want to occasionally get their hands dirty with charcoal when starting a wood fire.

Overall, it’s a really solid product with few cons. I’d still recommend this gas pizza oven to pizza aficionados looking to save money and make better meals than they could in their backyard.

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