The 7 Best Wood Pellets For Pizza Oven Of 2022 + Buying Guide

cherry wood

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When it comes to cooking pizza with pellet outdoor pizza ovens, you want to ensure that you are using the most high-quality wood pellets you can find.

This is because pizza ovens can be very finicky, and the low-quality wood pellets can cause your pizza to burn or not cook evenly.

The best wood pellets should be made from natural wood that has enough heat transfer ability, works easily in your oven, and should leave lots of ash behind when you are finished using them.

So, which are the best wood pellets for pizza oven? We researched several different brands and types of pellets, and the seven options listed below are the ones we found to be the most suitable.

Let’s find out!

What is a wood pellet pizza oven?

Our Top pick

Ooni Fyra 12 Pellet Wood Fired Pizza Oven

The Ooni Fyra 12 is hardwood pellet fueled, so you can be sure it will give you consistently high heat and low maintenance. portable pizza ovens

The Ooni Fyra is designed to reach 950°F (500°C) in just 15 minutes, which means that stone-baked pizzas will be ready to serve in just 60 seconds!

And because it’s ultra-portable at just 22lbs (10kg), you can easily move this wood-fired pizza oven from one location to another without worrying about breaking it down.

Read the detailed review here

A wood pellet fired pizza oven is a type of pizza oven that uses wood pellets as a fuel source, and the resulting heat is used for cooking pizza.

Wood pellets are made from sawdust or other types of wood waste that have been chopped up and processed into small pieces. They are usually made from hardwoods such as oak, beech, ash, and maple. The pellets are then burned in a special oven called a kiln.

Wood pellet pizza ovens are great for people who want to make their own pizzas at home or even if you just want to cook one pizza at once and freeze it for later. They’re also great for people with limited spaces where you can’t have an open fire pit (or any other outdoor cooking equipment).

They’re not as efficient as gas pizza ovens when it comes to heating up a pizza oven quickly, but they do make up for it by being cheaper and more environmentally friendly.

How does a wood pellet pizza oven work?

pizza ovens

How a wood pellet pizza oven works is very similar to how a regular oven works. The key difference is that it burns wood pellets instead of burning wood.

A wood pellet pizza oven uses a series of tubes and chambers to heat up these pellets, which can then be used for cooking pizzas. The wood pellets are made from sawdust that has been processed into a highly compressed pellet form to make them burn more efficiently and stay cleaner.

The cooking process starts by preheating the oven by burning wood pellets. Once the pizza oven reaches 450~ 500°F, you can put your pizza in and start baking it right away!

How long do wood pellets last in a pizza oven?

ooni pellet pizza ovens

Many factors influence how long wood pellets last in a wood pizza oven, including pellet quality, outside weather, and the heat required to cook your pizza.

However, with continuous burning, the pellets can last up to 7 to 12 hours.

When you notice a decrease in heat, add more wood pellets to maintain the temperature.

If you are looking for the best wood pellets, look for quality and make sure they are made from 100% natural wood. There are many low-quality brands out there, so be sure to read our top recommendations below to find the best wood pellets for your pizza oven.

Side note:

When you’re burning pellets, make sure you’re using a clean firebox. Assume there are any oil or grease residues in the firebox. In that case, they can cause smoke problems and make it difficult to maintain proper temperatures inside your oven during use.

What are the best wood pellets for pizza oven?

Here are 7 best pizza oven wood pellets you can consider buying:

  • Pit Boss Mesquite Blend Hardwood Pellets
  • Ooni Premium Hardwood Pellets
  • Lumber Jack 20-Pound Bag, 100% Oak Wood
  • Bear Mountain Premium Bbq Woods
  • Louisiana Grills Texas Mesquite wood pellets
  • Oklahoma Joe’s 100% All-Natural Hardwood Competition Blend
  • Camp Chef Competition Blend BBQ Hardwood Pellets

1. Pit Boss Hardwood Pellets

Our Top pick

Pit Boss Competition Blend hardwood pellets combine all of the benefits of hardwood with a distinct flavor profile.

You can use these wood pellets for cooking almost any food, like pizza, chicken and pork, beef, fish, and more. 

They are made from 100% natural wood fiber from North America and don’t have any sprays or oils added to them to make them taste better.

2. Ooni Premium Hardwood Pellets

Our Top pick

Ooni Premium Hardwood Pellets are made entirely of oak harvested from US forests. They are simple to light, burn efficiently, and produce very little ash waste.

All Ooni products containing wood have been sourced responsibly. They are an excellent alternative to traditional firewood for pizza ovens.

Ooni pellets are food safe and suitable to use in pellet-fueled ovens like Ooni Fyra 12 and Ooni 3. 

3. BEAR MOUNTAIN 100% All-Natural Hardwood Pellets

Our Top pick

BEAR MOUNTAIN wood pellets are well-known among pit masters for their rich and smoky flavor.

Bear Mountain wood pellets are 100% natural, with no flavorings, fillers, or additives that can affect the taste of your food.

It’s available for you in various sizes and options for many flavors – hickory, apple, oak, alder, pecan, maple, cherry, and mesquite so you can choose the perfect flavor for your pizza.

4. Lumber Jack 100% Oak Wood

Our Top pick

Lumber Jack wood pellets are made from 100% pure oak wood and will make your smoker’s flavor very subtle (you won’t be able to tell it apart from natural wood).

They’re made in the United States and come in a 20-pound bag, so they’ll last a long time.

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5. Louisiana Grills Texas Mesquite Wood Pellets

Our Top pick

Texas Mesquite Pellets comprise 35% and 65% Mesquite and Maple. They provide a strong, tangy, spicy flavor that will bring out the Tex-Mex in your cuisine while adding sweetness and depth to your dishes.

These wood pellets from Louisiana Grills are all-natural and sourced across North America, with no added flavorings or chemicals. 

6. Oklahoma Joe’s 100% All-Natural Hardwood Competition Blend

Our Top pick

These pellets are made with a blend of hickory, cherry, maple, and oak tree species to give them a sweet and smoky flavor that’ll make your mouth water.

These pellets are perfect for adding to any dish you cook—they’re food-grade pellets so they won’t affect your health or safety. They’ll also leave a clean burn and low ash behind, making cleanup easy—just add them to your cooker when you’re ready to cook.

When you buy this product from Oklahoma Joe’s, you’ll find it comes in a 20-pound bag that keeps pellets fresh and ready to use whenever you need them.

7. Camp Chef Competition Blend BBQ Hardwood Pellets

Our Top pick

Camp Chef’s wood pellets are 100% virgin hardwoods with no added oils, chemicals, or binders added. They are 100% natural, just like the hardwoods you find in nature.

This wood blend contains less moisture than competing brands, resulting in a very dry, hot, burning shell that ignites quickly and burns long, giving a crispy pizza crust.

Final Thoughts

In conclusion, as we have just seen, there are many options for the best wood pellets for pizza oven. Each has distinctive properties, making it more appropriate for certain cookers, a certain type of pizza, or a certain need.

Remember that you must keep in mind your needs and personal preference when choosing the type of wood pellet that is right for you.

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