5 Best Ooni Pizza Oven Review 2023: What are the differences?
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Onni pizza oven, thanks to its portability and adaptability, is a top choice among outdoor pizza ovens.
They’re easy to transport and store. You can take them camping or use them in your backyard with no problem, and they cook a Neapolitan-style pizza in just 90 seconds.
When compared with baking pizzas on a traditional grill—where it takes 20 minutes to cook each pizza— the Ooni pizza oven is definitely faster!
But the thing is…
With many different models from Ooni to choose from, it can be difficult to find the right one for you.
This article will discuss the 5 best Ooni pizza oven models currently available on the market. Each of them has its own features, advantages, and disadvantages.
We will go through each product one by one in this review article. After going through it, you will have a fair understanding of Ooni pizza ovens and be able to decide which is the best for your needs!
What is the best OONI pizza oven?
Here are my 5 Ooni pizza ovens on the market available at the moment:
- Ooni Koda 16 Gas-Powered Pizza Oven
- Ooni Karu 16 Multi-Fuel Pizza Oven
- Ooni Fyra 12 Wood Pellet Pizza Oven
- Ooni Koda 12 Gas-Powered Pizza Oven
- Ooni Karu 12 Multi-Fuel Pizza Oven
Let’s take a closer look at each model to see which Ooni pizza oven is best for you.
1. Ooni Koda 16 Gas-Powered Pizza Oven
Best for beginners
Overview
If you’re looking for a gas-powered pizza oven that won’t let you down, then the Ooni Koda 16 is the one for you.
This model has an L-shaped burner, which allows the flame to bend 90 degrees and cook two sides of your pizza simultaneously (the entire back and the left side).
This means that your pizza will be cooked evenly and quickly on both sides of the crust.
And it’s not just any pizza: it’s a crispy, delicious homemade pizza that will make your friends green with envy!
The Ooni Koda 16 is designed to be a true portable pizza oven weighing 40 pounds and doesn’t have a smokestack, so it’s easy to move around with a carry case—but most importantly, this model doesn’t take up much space!
Now you can cook your favorite pizzas wherever they are without worrying about where they’ll fit in. It’s fast, simple to use, and has a larger burner than most models, so it heats up more quickly (15–20 minutes).
Top Features
- It is powered by gas (both propane and natural gas) for convenience and ease of use.
- His oven cooks stone-baked fresh pizza in under 2 minutes, which means you can make your favorite dish faster than ever before.
- It can reach 500°C (950°F) in 20 minutes and cook stone-baked fresh pizza in just under 2 minutes!
- The Innovative L-shaped flame reduces turning time and keeps your pizza from getting burned.
Pros and cons of this product
Pros
Cons
Side note:
Although this unit lacks a front door to keep the temperature stable while cooking, you can purchase a stainless steel door designed to fit the Ooni Koda 16 (not from Ooni). We understand that it may be uncomfortable because you will have to pay more, but it will pay for itself in propane savings.
The Bottom Line
If you’re a fan of camping and tailgating and want to have a pizza oven with you all the time, the Ooni Koda 16 is the one for you. It provides a gourmet outdoor experience without sacrificing convenience.
You can check the latest price and buy the Ooni Koda 16 here:
2. Ooni Karu 16 Multi-Fuel Pizza Oven
Best for multi-fuel
Overview
If you love authentic wood-fired pizza and want to cook your pizza in multiple ways, then this oven is the best bet for you.
The Ooni Karu 16 is the next version of the now-discontinued Ooni Pro 16 Outdoor Pizza Oven.
This is the only pizza oven recommended for domestic use by the Associazione Verace Pizza Napoletana, the international authority on authentic Neapolitan pizza.
It has all the bells and whistles you need for an authentic outdoor cooking experience. It can also be powered by hardwood, charcoal, gas, or propane. You can use it just as easily at home as you can when you’re camping.
The Ooni Karu 16 has a stainless steel smokestack to vent exhausted smoke.
The flame comes from just one direction from the back, allowing you to manage the fire and temperature more quickly than with other units. You’ll not have trouble keeping your pizza nice and hot as it cooks in this oven!
And best of all? Unlike Koda 16, there is no recovery time between cooks; once one is finished cooking, it’s ready for another. Just launch a new pizza right away.
Top Features
- It has multiple fuel options: wood pellets, charcoal, hardwood, and gas.
- The new hinged oven door design with ViewFlam technology makes it easy to see how your food is cooking inside the oven.
- It comes with a mounted digital thermometer to monitor the internal temperature of your food while it’s cooking.
- The large cooking surface makes it easy to cook whatever you have on hand: from pizza to steaks and fish.
Pros and cons of this product
Pros
Cons
The Bottom Line
The Ooni Karu 16 pizza oven is best for those who want a versatile, efficient oven that can be used in any setting. It’s also great for those who want to cook pizzas efficiently without worrying about temperature control or babysitting the oven. It’s not ideal for you if you need a compact, portable oven that they can take on the go.
You can check the latest price and buy the Ooni Karu 16 here:
3. Ooni Fyra 12 Wood Pellet Pizza Oven
Best budget
Overview
Have you been looking for a pizza oven that’s wood-fired, compact, and easy to carry around? Well, look no further. This Ooni Fyra 12 pizza oven is the perfect solution for your needs.
This Ooni pizza oven is a successor of the Ooni 3 (the world’s first portable wood-pellet-fired pizza oven) and has no gas option; it can only work with wood pellets. You can use any type of pellet, but Ooni’s pure pellets work particularly well with this unit.
The Ooni Fyra 12 pizza oven also has peepholes on its doors so that you can watch as your dough cooks along with the fire inside. This keeps things super-safe without sacrificing heat retention.
And if you want even more control over how things turn out, there’s a baffle on top of the oven that lets you adjust airflow and shut off the flame once things get going.
This is the most affordable model on this list, and it’s a great option if you’re looking for something basic.
Top Features
- It’s small and portable, weighing only 22 pounds, so it won’t take up much space in your outdoor kitchen and can be taken anywhere.
- It cooks authentic stone-baked pizzas in just under 2 minutes and reaches temperatures up to 950°F (500°C) in 20 minutes.
- It’s fueled with hardwood pellets for consistency and uses gravity to feed the pellets into the oven as it cooks.
Pros and cons of this product
Pros
Cons
The Bottom Line
The Ooni Fyra 12 is a great pizza oven that does a great job of making the best pizza without using traditional fuel materials like charcoal or hardwood, but it does have some flaws and is not suitable for everyone.
If you are good at managing a woodfire and want to go for authentic wood-fired pizza, then this is a great choice. Otherwise, If you want something that is easy to operate and manage, then this might not be your best choice.
You can check the latest price and buy the Ooni Fyra 16 here:
4. Ooni Koda 12 Gas-Powered Pizza Oven
Best 12-inche gas fuel
Overview
The Koda 12 outdoor propane gas oven is a smaller version of the Koda 16, but it does the job and looks good.
There are some changes to the structure, so it’s slightly different from the Koda 16, but nothing major.
The biggest difference between the 2 models is that this one has just one burner at the back, while the Koda 16 has an L-shaped burner—so it will take longer to cook your pizza, and you also have to rotate your pizza more when cooking with this model.
It’s lightweight (half as heavy as the Koda 16) and easy to clean up after use, which makes it great for outdoor use.
The adjustable heat control dial is also at the back instead of on the left side like on its bigger brother model, but it’s still easy to use and very accurate.
Top Features
- It uses propane gas only—can’t use with natural gas like Koda 16
- It weighs only 20.4lbs, making it easy to move around your backyard or patio as needed.
- It has a single burner, so you can easily control the flame
- The temperature dial is at the back.
Pros and cons of this product
Pros
Cons
The Bottom Line
The Koda 12 is a great choice for people who want a single-serving pizza oven that is easy to move to your favorite camping spots, runs on gas, and is simple to use and clean.
You can check the latest price and buy the Ooni Koda 12 here:
5. Ooni Karu 12 Multi-Fuel Pizza Oven
Best 12-inch multi-fuel
Overview
The Karu 12 is the only option if you want a compact pizza oven that’s ideal for baking 12-inch pizzas and accommodating various cooking fuels.
Despite the small size, this little oven heats up quickly; it gets to 700 degrees in about 15-20 minutes.
The Karu 12 may not be as robust as its bigger brother, but the fact that it’s built of brushed 430 stainless steel rather than powder-coated carbon steel & Brushed 304, 409, and 430 Stainless steel really doesn’t mean a thing when it comes to the flavor of your pizzas.
This unit can be fired up with wood, charcoal, or gas with the Gas Burner for Ooni Karu 12 (sold separately), just like the Koda 16, but it can only be used with propane gas.
The Ooni Karu 12 is an excellent choice for those who do not need to cook a large pizza but do not want to sacrifice taste or versatility.
Top Features
- It’s compatible with multiple fuel options: hardwood, charcoal, and propane gas.
- In just 15 minutes, the oven reaches 950°F (500°C), hot enough to make a stone-baked pizza in under 2 minutes.
- The Ooni Karu 12 Pizza Oven is designed to be portable at just 26.4lb (12kg). It can be easily transported to your favorite outdoor location where you want to enjoy delicious pizza!
Pros and cons of this product
Pros
Cons
The Bottom Line
With the smaller size, the Karu 12 is perfect for families with small children or just anyone who wants to make small-sized delicious homemade pizza in different ways without taking up too much space.
You can check the latest price and buy the Ooni Karu 12 here:
Ooni Pizza Ovens: Comaparision
| Feature | Ooni Karu 16 | Ooni Karu 12 | Ooni Fyra 12 | Ooni Koda 12 | Ooni Koda 16 |
|---|---|---|---|---|---|
| Cooking Surface Diameter | 16 inches | 12 inches | 12 inches | 12 inches | 16 inches |
| Baking board | 15mm thick cordierite stone | 15mm thick cordierite stone | 10mm thick cordierite stone | 10mm thick cordierite stone | 15mm thick cordierite stone |
| Fuel Type | Wood and charcoal | Wood and charcoal | Wood Pellets | Propane | Propane & Gas |
| Dimensions | 33 x 32 x 20 inches | 31.5 x 15.7 x 30.3 inches | 29.1 x 15.4 x 28.5 inches | 24.4 x 15.5 x 11.7 inches | 25 x 23.2 x 14.7 inches |
| Weight | 62.6 lbs | 26.4 lbs | 22 lbs | 20.2 lbs | 39.2 lbs |
| Warranty (Only on ooni.com ) | 3 Year Warranty | 3 Year Warranty | 3 Year Warranty | 3 Year Warranty | 3 Year Warranty |
What are OONI pizza ovens?
OONI was among the first to produce compact, portable pizza ovens that can be used in your backyard. Ooni pizza ovens are simple to use and produce tasty pizzas that are crispy on the outside and soft on the inside.
There is a wide range of OONI pizza ovens that come in different sizes and designs. Each one has its own unique features, but the main benefit is that it cooks your pizza perfectly every time.
The OONI team has designed this pizza oven to be portable and versatile so you can get the best out of your ingredients when you’re cooking it—and they’ve done it in an easy, foolproof way.
All you need to do is turn on the oven, wait for it to heat up (about 20 minutes), place your pizza into your oven, adjust the temperature so that your crusts will be just right (they recommend between 800°F and 900°F), and wait!
It takes about 90 seconds for everything to cook through—and then all you have left is to enjoy!
Ooni Oven Accessories
1. Infrared thermometer
With the infrared thermometer, you can check your oven’s temperature to ensure your pizza is cooked all the way through. This thermometer is made to work with all kinds of pizza ovens, and it won’t change how they bake or cook. It will give you accurate readings in just a few seconds, which makes it great for bakers and home cooks.
Our Top pick
2. Pizza Peel
One disadvantage of Ooni pizza ovens is that they do not come with pizza peels, which is a huge disappointment because you can’t launch your pizza without them.
But you can always buy the pizza peel separately, which is not pricey.
A pizza peel is a long, thin paddle that is used to slide pizzas into and out of pizza ovens. It allows you to slide them under your pizza to make moving it easier without burning yourself.
Our Top pick
3. Carry Case
The carry case is a great idea because it will help protect your Ooni pizza ovens from scratches and other damage. This is especially important if you are transporting your Ooni to another location. The carry case also makes traveling with your Ooni oven much easier since you won’t need to worry about losing or damaging the Ooni while in transit.
Our Top pick
4. Gas Burner
You don’t want to deal with anything but the essentials when you’re in a hurry. This is where the gas burner comes into play. It is compatible with the Karu 12 and 16 pizza ovens (each model requires a different gas burner) and allows you to cook with gas without having to worry about starting a wood fire.
Our Top pick
5. Heat Resistant Gloves
Gloves are important to have on hand when you’re working in an oven. They can protect your hands from heat, and they can also help you avoid burns.
One of the biggest benefits of these kinds of gloves is that they are easy to put on and take off, so they won’t slow down your cooking process.
Our Top pick
Heat Resistant Leather Forge Welding Glove
FAQs
Final thoughts
Each Ooni pizza oven model has its own unique design and materials, but they all share the same core features – they help you make rusty bread, crunchy pizza crusts, and charred, smoky foods that explode with flavor.
So, in the end, it really boils down to personal preference and what type of pizza you really want to make.
We hope this post has helped you narrow down your options and find the perfect pizza oven for your needs.